KSKT Carom / Ajwain Seed

Ajwain is common in Indian food. It has a strong, bitter taste with an aroma similar to thyme.

The “seeds,” which are actually fruits, are typically dry-roasted or ground and used in spice mixtures. Carom seed whole has a distinct aroma and flavor that is usually added to a variety of dishes for the after-taste.

LOWERS BLOOD PRESSURE | CHEMICAL FREE | INFECTION PREVENTION

Carom seeds natural are not only popular for their distinct taste but also popular for their health benefits in daily routine. It is rich in fiber, vitamins, and antioxidants that are good for both hair and skin. Add it to teas and drinks to reap its benefits for a wide range of issues you might face in daily life.

They are also used in Ayurvedic and Siddha medicine to help treat numerous issues. These are healing systems that involve the belief that your overall health and wellness depend on a balance between your body, mind, and spirit.