The Dessert Nest

The Lavender Luxe Diwali Hamper (Delivered Separately Next day)

Variant

Diwali Hamper

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Description: Celebrate the art of thoughtful gifting with a luxurious assortment of soft & spongy Teacake (300 gms), Creamy Rasmalai Tres Leches (350 gms), 9 Dates & Almonds Chocolate Bites and Masala premium Dryfruits. Beautifully arranged in a woven keepsake basket with elegant lavender draping, it’s a delightful gift for Diwali, festive gatherings and corporate celebration.

Ingredients:
Atta Jaggery Cake: Atta, Jaggery, Curd, Neutral Oil, Baking powder, Baking Soda, Cinnamon Powder, Vanilla Extract,

Rasmalai Tresleches: Vanilla Sponge, Milk, Milk Powder, Rose Essence. Rose Petals, Cardamom Powder, Saffron, Desi Khand

Dates & Almonds Chocolate: Dark compound Chocolate, Dates, Almonds

Masala Dryfruits: Almonds (200 gms), Fox Nuts (100 gms), Peri Peri Masala, Black Pepper, Amchoor Powder, Salt, Red Chilli Powder, ghee

Storage Instructions:

Atta Jaggery Cake: Keep refrigerated at 0–4°C in an airtight container. Bring the serving portion to room temperature before enjoying. Best Before: 3 days from date of packaging.
Rasmalai Tres Leches: Refrigerate immediately at 0–4°C. Keep covered and serve chilled. Do not freeze. Best Before: 3 days from date of packaging.
Dates & Almonds Chocolates: Store sealed in a cool, dry place away from sunlight and heat. If refrigerated, allow the unopened pack to reach room temperature before opening to minimise condensation. Best Before: 1 month from date of packaging
Masala Dryfruits: Store airtight in a cool, dry place, away from sunlight and moisture. Seal tightly after opening to retain crunch. Best Before: 1 month from date of packaging

Hamper care: Unpack on receipt and store each item as directed above. Each product should carry its own preparation and validated best-before date.

MRP Rs. 3,500