Two Wholesome Bakers
Gluten-Free Kulcha (2pc)
Variant
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A protein-rich, fibre-rich kulcha for your gluten-free meals. Our Gluten-Free Kulcha is crafted using red lentils as the base, combined with yogurt and psyllium husk to achieve a soft, flexible texture—without gluten, yeast, or sugar. Naturally high in plant protein and dietary fibre, it supports gut health while staying light and nourishing. Seasoned with olive oil and turmeric, this kulcha is versatile and wholesome, ideal for wraps, rolls, mini pizzas, or balanced everyday meals.
Ingredients: Red lentils, yogurt, psyllium husk, olive oil, turmeric, salt, vinegar, baking soda & yeast
Pack of 2pc
Allergen Declaration: Contains milk.
Gluten-free · Yeast-free · Sugar-free ·
Vegan on request.
MRP Rs. 130
