Ponk Trail-Mix with Amla in Pippali

 Ponk, an early-harvested sorghum relish from Gujarat, roasted and mixed with Amla, nuts, seeds with pippali seasoning.

Pippli:

Pippali, or long pepper, is an Indian spice native to the subcontinent, known for its warm, earthy heat and traditional use in supporting digestion and respiratory health.

Ingredients: Ingredients: Ponk (Sorghum), Amla Candy (preserved in Khand),  Almonds, Raisins, pumpkin Seeds, Watermelon Seeds, Pipali, Black Pepper, Pinch of Desi Khand, Pink Salt

Nutrition per 100 grams:

Energy - 210 Kcal

Protein - 4g

Carbohydrates - 28.3g 

Total Sugars - 14.22

Fats - 10g

Shelf Life: 6 months from the date of manufacturing. 

Storage Instructions: Keep the pack sealed. Amla may turn greyish over time due to its natural iron content. 

Bullets:

Plant based

Iron Rich

Vitamin A Rich

Micronutrient Rich