A sweet and smoky BBQ sauce with a little hint of spice, to elevate burgers, grilled chicken or paneer, fries and crispy European and American snacks. Use it as a dip, glaze or marinade.
A deeply complex umami flavour with rich notes of smoke and spice. No added oil and no refined sugars.
Our sauces are plant-based and gluten-free.
Ingredients: Water, Date Palm Jaggery, Coconut Vinegar, Tomato Paste, Tamarind Concentrate, Himalayan Pink Salt, Tapioca Flour, Apple Cider Vinegar, Mixed Spices And Herbs, Natural Smoke, Mustard Powder. Allergens Listed: Mustard.
Storage & Use: Store in a cool, dry place. Refrigerate once opened. Stir well before use. Use a fresh and dry spoon.
