Kisaan Se Kitchen Tak

KSKT Cardamom Green / Elaichi

Popularly known as “Elaichi”, Cardamom is a spice that people have used for centuries both in cooking and as a medicine. They are recognized by their small seed pods, triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small black seeds.


Green cardamom has an intensely sweet, minty, and savory flavor. Both the seeds and the pod have a rich aroma and are often used in desserts, hot and spicy dishes, as well as aromatic beverages like coffee, and tea. It is regarded as the queen of spices.


·       Its antioxidant property promotes heart health. Cardamom also contains fiber, the nutrient that helps lower cholesterol levels and enhance heart health.

·       The strong aroma of cardamom, activates your taste, sensory elements, and eases digestion. The presence of methanolic extract, helps in alleviating gastric problems such as acidity, indigestion etc.

·       Cardamom is a diuretic and digestive stimulant that stimulates metabolism and helps the body burn fat more quickly.

·       The spice is rich in phytochemicals cineole, and is used to treat tooth and gum infections, throat problems and is an antidote for poisons and venoms.






Kisan Se Kitchen Tak (KSKT) is a technology and supply chain initiative with a vision to create an ecosystem that provides customer with Naturally grown & Chemical free food products at a fair price while simultaneously ensuring that farmers are rewarded for all their hardwork with better prices. 

MRP Rs. 550
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