Dharma Naturals
Capsicum Red (Certified Organic)
Variant
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Our Certified Organic Red Capsicum is a vibrant,
nutrient-packed vegetable, cultivated without the use of synthetic pesticides
or fertilizers. Known for its sweet flavor, crisp texture, and brilliant red
color, this bell pepper is a perfect addition to salads, stir-fries, and a
variety of cooked dishes. With its high vitamin content and naturally appealing
taste, organic red capsicum adds both color and nutrition to your meals.
Key Features:
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Certified
Organic: Grown without the use of harmful
chemicals, ensuring a pure and natural vegetable.
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Flavor
Profile: Sweet and mild, with a juicy crunch
that enhances the flavor of raw and cooked dishes alike.
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Texture:
Crisp and firm when raw, softening when cooked, making it highly versatile
for both raw and sautéed recipes.
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Appearance:
Bright red skin with a glossy finish and thick, crunchy flesh.
Usage Instructions:
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Salads:
Slice or dice raw red capsicum to add a sweet crunch to salads, wraps, and
sandwiches.
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Stir-Fries:
Stir-fry with other vegetables, tofu, or meat for a colorful and flavorful
dish.
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Roasting/Grilling:
Roast or grill red capsicum to bring out its natural sweetness and add
depth to dishes like pasta, soups, or sandwiches.
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Stuffed
Peppers: Hollow out the capsicum and stuff
with grains, cheese, and herbs for a delicious baked dish.
Health Benefits:
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Rich
in Vitamin C: A powerful source of vitamin C,
boosting immunity and promoting healthy skin.
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Antioxidant
Powerhouse: Contains antioxidants like
beta-carotene, supporting eye health and reducing inflammation.
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Low
in Calories: A nutrient-dense, low-calorie
vegetable, ideal for weight-conscious diets.
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Hydrating:
High water content helps keep you hydrated and supports digestion.
MRP Rs. 299