International Flavors in a cute Jute basket- Bhutan and Korea Dip (200 gms each) with Lavash Chips (85 gms)
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Paratha roll — Spread inside hot paratha, add onions/capsicum, roll, 30 sec on tawa.
Momos — Steam, then dunk. For extra melt: warm a spoon of dip and pour over.
Cheese toast — Smear on bread, add mozzarella/cheddar, broil till bubbly.
Maggi/instant noodles — Stir 1 tbsp into cooked noodles. Skip half the tastemaker.
Roasted cauliflower/paneer — Toss with a little oil + dip, bake till edges brown.
Baked/air‑fried potato — Split, add a big dollop, finish with spring onion.
Bhutan: Refined Soyabean Oil, Water, Green Chillies, Milk Solids, Cheese powder, Salt, Starch, Acidity Regulators, Permitted Emulsifiers and Stabilizer, Mixed Herbs and Spices.
Korea: Refined Soyabean Oil, Water, Gochugaru ( Korean Chilli Flakes), Korean Gochujang (20%) ( Gochugaru, Rice powder, Mustard Powder, Soy lecitin, Sugar, Agave syrup, Salt, Vinegar, Sodium Benzoate), Cheese Powder (14%), Milk Fat, Salt, Starch, Garlic (1.5%), Hydrolyzed Soy Protein, Acidity Regulators, Mixed Herbs and Spices.
Cheesy, Spicy, Creamy
- Imported Ingredients
- 50% Less Calories
- 75% Less Sodium
A perfect gourmet gift hamper to taste international flavors.
No more boring namkeen and dryfruits.
FLAVOURS FROM 2 COUNTRIES, 1 BOX Includes Korea’s Cheesy Gochujang and Bhutan’s Ema Datshi- all chef-crafted and preservative-free with lavash chips.
INSTA-WORTHY & CUSTOMER-APPROVED Unboxed by 1,000+ happy customers. Styled like a global snack drop. This gift looks as good as it tastes.
