KOOK Spinach Quinoa Kebab

Inclusive of all taxes

Spinach Quinoa patty made with the goodness of nutritious spinach leaves and boiled quinoa that come together in perfect harmony to give you a burst of health.

Heating Instructions:

Take the product out of the box and leave outside for thawing.

Deep-fry: Place thawed products in deep fryer at 350°F (177°C) until it turns golden brown. Drain excess oil on paper towel. Serve hot and crispy.

Pan-fry: Place products in a skillet with small amount of oil and cook from both sides on medium heat until it turns golden brown. Drain excess oil on paper towel. Serve hot and crispy.

Air-fry: Preheat the air-fryer for 5 minutes at 390 °F. Place the product in the air-fryer basket. Heat the product for 8 minutes. Remove the products from the basket and serve hot and crispy

Storage Instructions: Store at -18 °c or below. Do not refreeze after defrosting.