Basil (Hydroponically Grown)

Description: Our hydroponically grown Basil is cultivated to deliver fresh, fragrant, and flavorful leaves that are perfect for enhancing a variety of dishes. This aromatic herb is a staple in many cuisines, known for its sweet, slightly peppery taste.

Nutritional Benefits:

• Rich in vitamins A, C, and K: Supports immune function, skin health, and bone strength.
• High in antioxidants: Protects cells from damage and promotes overall health.
• Contains essential minerals: Such as iron, calcium, and magnesium, supporting various bodily functions.
• Low in calories: Ideal for adding flavor without extra calories.
• Good source of dietary fiber: Aids in digestion and promotes a healthy gut.

Usage Ideas:

• Add fresh Basil leaves to salads, pizzas, and pasta dishes for a burst of flavor.
• Blend into pesto for a fresh and vibrant sauce.
• Infuse into oils and vinegars for aromatic dressings and marinades.