Cultured Artisanal Bakes
Sundried Tomato and Herbs Sourdough
Variant
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Cultured rustic sourdough
loaf bursting with tangy tomatoes and aromatic herbs, naturally fermented for
depth and flavor. Perfect for gourmet sandwiches or as a flavorful side to
soups and salads.
VEGAN
No Sugar | No Preservatives | No Commercial Yeast
Refined wheat flour, Whole
wheat flour, Salt, Water, Sundried tomatoes soaked in Extra virgin olive oil,
and Oregano
Allergen information: Contains Wheat
MRP Rs. 294
