White Dragonfruit from Vietnam

Dragon fruit grows on the Hylocereus cactus, also known as the Honolulu queen, whose flowers only open at night. The taste of dragon fruit is sweet, but usually not intensely so. It has a crunchy texture enhanced by the crunchiness of all of the tiny seeds scattered inside, almost reminiscent of a kiwi!


It's SAFE

• Premium USDA approved non-GMO seeds
• No fertilisers, no pesticides 
• 100% chemical free
• Delivered in biodegradable packaging, directly from the farm
  

It's NUTRITIOUS

• Rich in nutrients and antioxidants
• Good source of fiber
• Improves insulin sensitivity
• Low in calories
• Low glycemic index
  

It's READY TO EAT:

• Keep refrigerated
• Consume within 3-4 days for optimum flavour
• Simply slice it up and eat as it is
• Chop it into small pieces and top with Greek yogurt and chopped nuts
• Include it in a fruit salad