There’s no denying that one of the best ways to enjoy A2 cow
milk is by thickening it to Rabri. Highland Farms’ classic Rabri unfolds a
delightful taste that owes to the thickened milk and organic khandsari, with an
ideal balance of green cardamom (elaichi) flavor. Our Rabri Classic aims to offer a flavourful, creamy, thick
texture of Rabri.
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