Ghee

Benefits  It has anti-bacterial, antifungal and antioxidant properties.  Ghee aids digestion. It is high in butyric acid and builds gut health. Cultured ghee contributes to the Gut microbiome.  Vitamins A, E, K prevalent in ghee are vital for brain, skeletal...

Inclusive of all taxes Prepared from the milk produced by A2 Cow, the A2 ghee is a delectable ingredient to cook with. It is churned using traditional practices, making sure that each ounce of the ghee is bagged with nutrients,...

Inclusive of all taxes Cow Milk Ghee is rich in nutrients and antioxidants that aid the strong and healthy development of bones. Improves overall health and longevity. Improves immunity and fights against infections and other viral diseases. It is also...

Inclusive of all taxes Cow Milk Ghee is rich in nutrients and antioxidants that aid the strong and healthy development of bones. Improves overall health and longevity. Improves immunity and fights against infections and other viral diseases. It is also...

Inclusive of all taxes The preparation process starts by boiling the milk, it is left idle for it to reach room temperature. A required amount of curd is added to the milk, which leads to fermentation or cultured into the...

This deeply rejuvenating goat milk ghee is prepared by the traditional butter churning method to ensure easier digestion and has been consciously prepared for bringing out the richness of the food as well. Just a teaspoon of this ghee comprises of the essential...

Goat Milk Ghee is a deeply rejuvenating power food and is a boon for healthy wellbeing. We use milk from free range goats and prepare it through the traditional method of butter churning. This ensures that our ghee is not...