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Cinnamon
powder comes from the bark of tropical, evergreen trees. It
is fragrant, flavorful, and can provide several health benefits.
The
spice has a pleasant flavour and warm smell, making it popular in cooking,
especially in sweet bakes and savoury curries.
· You’ve probably
sprinkled cinnamon on foods like toast, rolls, and desserts. But cinnamon has
uses other than for topping sweets, including improving your health.
· The
anti-inflammatory and antibacterial properties of cinnamon can provide
additional help to those trying to lose weight by promoting an overall healthy
body that’ll process food better.
· The
antioxidants in cinnamon have anti-inflammatory effects, which may help lower your
risk of disease.
· Some
spices, including cinnamon, have pre-biotic properties. These bacteria may help
restore the balance of bacteria in your gut, support digestive health and
alleviate any digestive issues.
NO USE OF HARMFUL CHEMICALS & PRESERVATIVES
GROWN NATURALLY USING JAIVIK FARMING
Kisan Se Kitchen Tak (KSKT) is a technology and supply chain initiative with a vision to create an ecosystem that provides customer with Naturally grown & Chemical free food products at a fair price while simultaneously ensuring that farmers are rewarded for all their hardwork with better prices.
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