Fig & Honey Kombucha

Jammy figs brewed in with honey & a smoke lapsung tea.

There's something about figs that makes time feel slower.

Maybe it's their earthy sweetness.

Maybe it's the way they remind us of old orchards, wooden tables and meals that weren't rushed.

We pair ripe fig with honey and natural fermentation to create a kombucha that's soft, layered and quietly indulgent.

Nutritional Content - Energy 12.88 kcal, Sugar 2.79g, Carbohydrate 2.97g, Protein 0.25g, Fat 0g (Per 100g)