KSKT Walnut / Akhrot

They have higher antioxidant activity and significantly more healthy omega-3 fats than any other common nut. This contributes to the many health benefits such as reduced inflammation and improved heart disease risk factors.

Walnuts have a delicious taste and crunchy texture, which is why they are used in many desserts and baked goods such as cookies, cakes, granolas, cereals, energy bars, and the ever-popular banana walnut bread.

·       The vitamin E and F content in walnuts help in maintaining and protecting the skin from harmful free radicals. It also helps in preventing wrinkles and dry skin.

·       Walnuts have high amount of good fats & fibre essential for a healthy body. They also help to control your appetite that helps to reduce excess fat in your body.

·       Eating walnuts not only nourishes you but also the beneficial bacteria that live in your gut. This promotes the health of your gut and may help reduce disease risk.

·       What’s more, regularly eating walnuts improve brain health and reduce your risk of heart disease and cancer.

NO USE OF HARMFUL CHEMICALS & PRESERVATIVES

GROWN NATURALLY USING JAIVIK FARMING

Kisan Se Kitchen Tak (KSKT) is a technology and supply chain initiative with a vision to create an ecosystem that provides customer with Naturally grown & Chemical free food products at a fair price while simultaneously ensuring that farmers are rewarded for all their hardwork with better prices.