Kisaan Se Kitchen Tak

KSKT Basmati Rice White

 
Basmati rice has a very distinct smell that many describe as being similar to popcorn when it’s cooked. In fact, the word “basmati” in Hindi means “full of aroma” or “fragrant.” In some places, it’s called the “queen of perfumed rice”.

 

It has premium quality rice with a smooth, slender grain texture. This grain is of the finest quality having a delicious taste and flavourful aroma. You can use this rice to cook exotic biryani and pulav.

 

If you think rice is just rice, think again! Here are just a few of the reasons why Basmati is best and why it’s worth choosing Basmati over ordinary rice.

 

·       Basmati is gluten-free and low in fat. In addition to containing all eight essential amino acids and folic acid, it’s very low in sodium and cholesterol-free.

·       Basmati rice is high in B vitamins, including B1 (thiamine). It has 22% of your daily recommended intake & is crucial for brain health.

·       The fiber in basmati rice is soluble, meaning it adds bulk and helps move waste along the digestive tract.

·       According to Ayurvedic terms, basmati rice is taught to be balancing 3 doshas-Vatta, Pitta & Kapha. It is very rare to find a food that balances all three doshas, which is why basmati rice is good for building rasas or body tissue

 

NO USE OF HARMFUL CHEMICALS & PRESERVATIVES

 

GROWN NATURALLY USING JAIVIK FARMING

 

Kisan Se Kitchen Tak (KSKT) is a technology and supply chain initiative with a vision to create an ecosystem that provides customer with Naturally grown & Chemical free food products at a fair price while simultaneously ensuring that farmers are rewarded for all their hardwork with better prices. 

MRP Rs. 240
 
 
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