KSKT Moth Dal

Moth Dal or moth beans, scientifically known as Vigna aconitifolia, are commonly grown in the arid, arid and semi-arid regions. The seeds are smooth and brown, olive, black and mottled. They may also appear patchy. They are also known as Dew beans or haricot. They have a rich, earthy aroma and give a nutty flavour when sauteed.

·       Strengthens bones and boosts the immune system

·       Helps with weight loss

·       Regulates intestinal movements

·       Reduces stress & Protects the heart