CAARA FOODS
Rye Sourdough Bread
Variant
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Made with rye flour and whole wheat flour, giving it a hearty texture and rich flavour
Ingredients-Rye flour, Whole wheat flour, salt, Wheat bran
Energy- 245.39kcal (12.27%rda)
Protein- 10.01g
Sodium 395.92mg (19.80% rda)
Total Carbohydrates 49.38g
Total Sugar- 4.08g
Total Added Sugar 2.03g (4.06%rda)
Total Fat 2.21g (3.30%rda)
Saturated Fat 00 (%rda3.11)
Trans Fat 00
MRP Rs. 310
