Cultured Artisanal Bakes
Gluten free Jowar Sourdough
Variant
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An artisanal blend of jowar and oats, naturally
fermented in our gluten-free sourdough bread - a wholesome indulgence for
health-conscious connoisseurs.
Pair it with creamy avocado and a sprinkle of smoked paprika. Best served with
nut butter and a drizzle of honey.
Shelf Life -
Best before 3 of manufacturing date
MRP Rs. 378
