Eggless Banana Biscoff Cake (Delivered Separately Next Day)

Eggless Banana Biscoff Loaf Cake

Description: A moist banana loaf finished with delicate Biscoff zigzags and crunchy biscuit crumbs—a comforting blend of ripe banana and caramelised biscuit flavours.

Shelf Life/Best Before: Suggested starting point: 3 days from baking when continuously refrigerated. Confirm this through testing before printing it on your commercial label.

Storage: Keep in an airtight container at 0–4°C. Bring the serving portion to room temperature before enjoying.

Allergens: Contains wheat (gluten), milk and soy.