Jaggery Dark Chocolate Brownie (Whole-wheat)

A dense, fudgy dark chocolate brownie made with melted chocolate, dark cocoa, rich butter and toasted walnuts — on a base of 100% atta and jaggery instead of maida and refined sugar.

Ingredients: 100% atta, egg, jaggery, butter, cocoa, chocolate, walnut.

Contains egg and gluten.

Best within 7 days at room temperature, 15 days refrigerated.