Inclusive of all taxes
Multigrain flour is flour made using a combination of multiple grains such as wheat, ragi, oats, maize(corn), chana dal, and soya. Multigrain flour is much healthier version of the regular chapati flour. The goodness of ragi, fibre content of oats, protein from chana & soya and antioxidant properties of maize blended with flour makes this flour healthier. This unique combination of multigrain ensures that the flour is high in fibre. So it helps in digestion of food and keeps us healthy.