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Italian Basil (Hydroponically Grown)

MRP Rs. 75

Italian basil. Highly fragrant and flavourful, basil is also a vitamins and minerals goldmine! Use for pesto, sauces, and general cooking.


    It's READY TO EAT:

    • Store in airtight containers and keep refrigerated
    • Consume within 4-5 days for the best texture and nutrition
    • One of the most flavourful herbs that can be used to make basil pesto hummus, thai basil chicken, orange or tomato basil juice, or just plain sandwich dressing!

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    Italian Basil (Hydroponically Grown)

    Italian Basil (Hydroponically Grown)

    MRP Rs. 75
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