Inclusive of all taxes
🍽️ Serves 2
⏱️ 25 minutes
Jjigae is a Korean word for stew. Gochujang is a chili paste that exemplifies Korean cuisine. This dish is an ideal amalgamation of spice, heat, sweetness and an extricable richness.
Give this one-pot Jjigae (stew), served with sticky rice, a shot to warm your heart in more ways than one.
WHAT'S IN THE BOX
Your Meal Kit comes with the following:
- Gochujang Paste in Oil
- Gochugaru Chilli Mix
- Dried Shiitake Mushrooms
- Light Soy Sauce
- Toasted Sesame Oil
- Potatoes
- Onions
- Spring Onions
- Dried Red Chillies
- Garlic
- Sticky Rice
- Detailed Recipe Card
WHAT'S NOT IN THE BOX
You will need the following staples from your pantry:
- 150 gms Tofu OR 100 gms Boneless Chicken Thigh and 30 gms Tofu (optional)
- Salt
- Water
Equipment needed: Saucepan, Kadhai, Chopping board, Knife
Storage Instructions - Store in cool & dry place
Shelf Life - 15 Days
Consume within 15 days of opening
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