AVAILABILITY: In stock (7 items)
Crispy triangles filled with potatoes that pair perfectly well with evening tea, and are great for the times when you want to present a tasty Indian snack to the friends you've invited over. Ingredients: Wheat Flour, Potato, Coconut Oil, Coriander Seeds, Coriander Leaves, Raw Mango Powder, Sunflower Oil, Salt ,Chili, Spices, Water. Heating Instructions: Take the product out of the box and leave outside for thawing. Deep-fry: Place thawed products in deep fryer at 350°F (177°C) until it turns golden brown. Drain excess oil on paper towel. Serve hot and crispy. Pan-fry: Place products in a skillet with small amount of oil and cook from both sides on medium heat until it turns golden brown. Drain excess oil on paper towel. Serve hot and crispy. Air-fry: Preheat the air-fryer for 5 minutes at 390 °F. Place the product in the air-fryer basket. Heat the product for 8 minutes. Remove the products from the basket and serve hot and crispy.
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