AVAILABILITY: In stock (14 items)
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Perfectly round and crunchy kebab patties made with a mix of red & juicy beetroot, boiled quinoa and the signature KOOK blend of spices and herbs.
Take the product out of the box and leave outside for thawing.
Deep-fry: Place thawed products in deep fryer at 350¬∞F (177¬∞C) until it turns golden brown. Drain excess oil on paper towel. Serve hot and crispy.
Pan-fry: Place products in a skillet with a small amount of oil and cook from both sides on medium heat until it turns golden brown. Drain excess oil on a paper towel. Serve hot and crispy.
Air-fry: Preheat the air-fryer for 5 minutes at 390 ¬∞F. Place the product in the air-fryer basket. Heat the product for 8 minutes. Remove the products from the basket and serve hot and crispy.
Storage Instructions: Store at -18 ¬∞c or below. Do not refreeze after defrosting.
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