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A2 Cow Ghee

AVAILABILITY: In stock (1 item)

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MRP Rs. 1,045

Ghee is typically prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue that has settled to the bottom. The texture, colour, and taste of ghee depend on the quality of the butter, the milk source used in the process, and the duration of boiling time. It's short chain of fatty acids are metabolized readily by the body. It's also great for the skin, acting as a moisturizer & anti aging ingredient! It's light and easy to digest, making it a delicious and healthy addition to your meals. Contains high dose of Vitamins & Omega Acids.

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500 ml
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A2 Cow Ghee

A2 Cow Ghee

MRP Rs. 1,045
500 ml
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