Red Capsicum (Naturally Grown)

Description: Our naturally grown Red Capsicum, also known as Red Bell Pepper, is cultivated with care on premium farms to ensure superior quality, freshness, and sweet flavor. Red Capsicum is prized for its vibrant color, crunchy texture, and mild sweetness, making it a versatile and nutritious vegetable in various culinary dishes. Grown without the use of pesticides, our Red Capsicum is fresh, flavorful, and safe for your culinary creations.

Nutritional Benefits:

• Rich in vitamins A, C, and E, supporting immune function, skin health, and antioxidant protection
• Contains dietary fiber, promoting digestive health and satiety
• Low in calories and fat, making it a nutritious addition to salads, stir-fries, and snacks

Usage Ideas:

• Slice Red Capsicum into strips for colorful additions to salads, sandwiches, and wraps.
• Roast or grill Red Capsicum with olive oil and herbs for a sweet and smoky side dish.
• Stuff Red Capsicum with grains, meats, or cheese for a flavorful and nutritious entrée.
• Blend Red Capsicum into sauces, soups, and dips for added sweetness and nutrition.