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Floral & Citrusy, this immune boosting kombucha is a fragrant breeze with elegant champagne like bubbles! Elderflower is an ancient healing plant that has long been used to treat respiratory, digestive and inflammatory ailments. These little white flowers have been used to heal everything from colds, flus, inflamed sinuses and bronchitis, to diabetes, constipation and rheumatism.
Slightly effervescent, this naturally fermented tea is a magical tonic for your gut. Bursting with vitamins and probiotics, this bubbly elixir is crafted in South Delhi, fermented for 10 days, and infused with fresh fruits and herbs
It's SAFE
- Locally brewed
- 100% chemical-free and pesticide-free
- Enhances digestion when consumed with food
It's NUTRITIOUS
- Kombucha boosts the immune system & refreshes the mind
- Rich in antioxidants
- Keeps your heart healthy
- Contains organic acids that detoxify the liver, probiotics that strengthen the gut, and C vitamins that boost energy
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Ingredients: Water, Kombucha Culture (Yeast and Bacteria), Organic Tea, Organic Sugar, Organic Plum
It's READY TO DRINK:
- Keep refrigerated
- Consume within a week once opened
- Shelf-life of 4 months (unopened)
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