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Gurnu is a very strong aromatic herb that grows in wild in the forests of higher altitude in Himachal Pradesh. In one herb you can get 5-6 flavours of other herbs like flannel, cumin , mint and lavender . This can be used as a tisane, infusion in tea, to cook potato’s, in curd or just as a digestive mouth freshner. It’s pure and organic and is very good for healthy digestion.
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